What you get: Ranks step-ups by marginal dollars per unit of “value”, flags odd pricing patterns, and highlights one tier as a heuristic “best incremental deal” so each dollar spent can go further.
Size & price tiers: Enter a menu of tiers—each row is one option
with its price and the measurement you treat as “size.”
Usage:
Default inches; with the unit control you can enter centimetres for round diameter or rectangle length × width.
Use inches:
round is one diameter (discs, cakes, lids, round trays);
rectangle is length × width (sheets, tiles, SKUs sold by footprint). Choose how many rows you need,
then Calculate.
Works for any graded size × price list—pours, deli trays, retail packs, or pizza menus—where each step is a number you can put in the grid.
Enter your menu
Where to put what: Each row is one round tier. Name (e.g. Large, “Pint”), diameter in in across the disc, price for that tier. List small → large so each step is a realistic upgrade path.